Dear guests, the facility will close at 3 p.m. from August 4 to September 26, 2025. Thank you for your understanding.
Mensa FU II
The Mensa FU II in Otto-von-Simson-Straße is located in the Silberlaube.
The canteen in FU II offers freshly prepared meals on weekdays, a special offer and pasta stand as well as a bakery shop where snacks and hot drinks are available from 8 a.m. and a Mensa-Späti, which provides a warm offer via vending machine from 2.30 p.m. until the building closes. Just take a look!
Speisepläne
Menue
995
Exclude meals which contain the checked additives / allergens.
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Appetizers / Starters


Salad plate special with grated cheese and cherry tomatoes
(30)
30 | milk and dairy products, including lactose |
€ 4,95/5,45/5,95


Humus
(7, 8, 10, 31)
7 | contains antioxidant |
8 | contains artificial colours |
10 | blackened |
31 | sesame seed |
€ 1,95/2,15/2,35
Salads


Small salad bowl
(13, 27)
13 | contains artifi cial sweeteners |
27 | contains celery |
€ 1,95/3,90/4,50


Large salad bowl
(13, 27)
13 | contains artifi cial sweeteners |
27 | contains celery |
€ 0,75/1,50/1,75
Soups


tomato soup
(6, 7, 32)
6 | contains preservative |
7 | contains antioxidant |
32 | sulphur oxide & sulfide at concentration of > 10mg/kg or 10mg/l |
€ 0,75/1,50/1,75


Herb soup
€ 0,75/1,50/1,75


Vegetable broth with moshrooms and herb
(28)
28 | contains soy protein |
€ 0,75/1,50/1,75
Promotions


Homemade pasta with paprika sauce, green pepperoni and vegan cheese sauce
(6, 8, 21a, 27)
6 | contains preservative |
8 | contains artificial colours |
21a | wheat |
27 | contains celery |
€ 2,95/3,25/3,55


Pizza with tomatoes, zucchini, and rucola
(21a, 30, 36)
21a | wheat |
30 | milk and dairy products, including lactose |
36 | contains yeast |
€ 4,95/5,45/5,95
Main dishes

trout fillet with almond coating with terragon sauce
(7, 21a, 24, 26a, 30, 36)
7 | contains antioxidant |
21a | wheat |
24 | fish |
26a | almonds |
30 | milk and dairy products, including lactose |
36 | contains yeast |
€ 2,85/5,70/6,55



Soft wheat with fresh spinach leaves, mushrooms, tofu and roasted nuts
(7, 21a, 26b, 27, 28)
7 | contains antioxidant |
21a | wheat |
26b | hazelnut |
27 | contains celery |
28 | contains soy protein |
€ 2,75/5,50/6,35


Two baked potato pockets with cream cheese filling Curd cheese dip with basil
(7, 30)
7 | contains antioxidant |
30 | milk and dairy products, including lactose |
€ 1,95/3,90/4,50


1/2 Vanilla semolina pudding with cardamom aund sugar with cinnamon Mango compote
(7, 21a, 28)
7 | contains antioxidant |
21a | wheat |
28 | contains soy protein |
€ 1,75/3,50/4,05


Vanilla semolina pudding with cardamom aund sugar with cinnamon Mango compote
(7, 21a, 26a, 26g, 30)
7 | contains antioxidant |
21a | wheat |
26a | almonds |
26g | pistachio |
30 | milk and dairy products, including lactose |
€ 1,75/3,50/4,05


Wholemeal pasta with mushroom sauce and herb
(7, 21a, 26a, 26g, 30)
7 | contains antioxidant |
21a | wheat |
26a | almonds |
26g | pistachio |
30 | milk and dairy products, including lactose |
€ 1,10/2,20/2,55
Side dishes


Brussels sprouts
€ 0,85/1,70/1,95


Balkan style vegetables
(27)
27 | contains celery |
€ 0,85/1,70/1,95


Homemade potato salad vinegar / oil
(13, 29)
13 | contains artifi cial sweeteners |
29 | mustarde |
€ 0,95/1,90/2,20


Potatoes
€ 0,85/1,70/1,95


Basmati rice
€ 0,60/1,20/1,40
Desserts


5 - Plain yoghurt
(7, 30)
7 | contains antioxidant |
30 | milk and dairy products, including lactose |
€ 0,75/1,50/1,75


2 - Pear and oat yogurt
(7)
7 | contains antioxidant |
€ 0,75/1,50/1,75


3 - Raspberry coconut curd
(21d, 26a, 30)
21d | oat |
26a | almonds |
30 | milk and dairy products, including lactose |
€ 0,75/1,50/1,75


4 - Vegan yoghurt with wild berries
(30)
30 | milk and dairy products, including lactose |
€ 0,75/1,50/1,75


1 - nougat pudding
(26b, 28)
26b | hazelnut |
28 | contains soy protein |
€ 0,75/1,50/1,75
2
contains pork or gelatine derived from pork
3
contains alcohol
4
flavour enhancer
5
waxed
6
contains preservative
7
contains antioxidant
8
contains artificial colours
9
contains phosphate
10
blackened
12
contains a source of phenylalanine
13
contains artifi cial sweeteners
14
contains finely ground meat
16
contains caffeine
17
contains quinine
19
sulphuretted
20
laxative effect
21
contains gluten from grain
21a
wheat
21b
rye
21c
barley
21d
oat
21e
spelt
21f
kamut
22
crustaceans
23
contains eggs
24
fish
25
peanuts
26
shell fruits
26a
almonds
26b
hazelnut
26c
walnut
26d
cashew nut
26e
pecans
26f
Brazil nut
26g
pistachio
26h
macadamia
27
contains celery
28
contains soy protein
29
mustarde
30
milk and dairy products, including lactose
31
sesame seed
32
sulphur oxide & sulfide at concentration of > 10mg/kg or 10mg/l
33
lupine
34
molluscs
35
nitrite curing salt
36
contains yeast

Green traffic light: The best choice – the more often the better.

Yellow traffic light: A good choice – every now and then.

Red traffic light: Rarely – best combined with dishes with a green traffic light.

Vegan: Dishes are prepared exclusively from plant-based ingredients.

Fairtrade: with fair trade ingredients

Climate meal: The climate meal is made up of fresh, entirely plant-based and sustainable products.

Vegetarian: Dishes are prepared without fish and meat ingredients.

Sustainable agriculture: These dishes are made from foodstuffs that ensure the regional origin of the meat, for example.

Sustainable fishing: Attention is paid to stock-friendly fishing and sustainable fishing methods.
This dish significantly improves the CO₂ balance.
This dish slightly improves the CO₂ balance.
This worsens the CO₂ balance.
The water consumption for this dish is below the average.
The water consumption for this dish is twice as high as the average.
The water consumption for this dish is more than twice the average.
Goods are delivered cooled and must be warmed up before consumption!
Information on the marks is compiled in good faith and to the best of our knowledge and is based on information we have received from our suppliers. Allergens are mentioned if the named substances or products made from them are contained as an ingredient in the end product. Despite the careful preparation of our dishes, traces of other substances may be present in addition to the marked ingredients, which are used in the production process in the kitchen or are already present as traces in the food delivered.
We use iodized table salt in the preparation of our food.
13.12.2014: In accordance with the EU Regulation 1169/2011 (LMIV), the studierendenWERK BERLIN labels food and ingredients with allergic and intolerance-inducing effect.
Standorte
Location

Otto-von-Simson-Straße 26
14195 Berlin
(Steglitz - Zehlendorf district)
+49 (0)30 93939 - 9011
https://www.stw.berlin/en/student-canteens/overview-student-canteens/freie-universität-berlin/mensa-fu-ii.html
Opening Hours
mon – fri
11:00 AM – 03:00 PM
11:00 AM – 03:00 PM
Warm dishes: 11:00 AM to 02:30 PM, Bakery stand: 08:00 AM to 05:00 PM
Underground railway: U3 (Freie Universität)
Bus: 110, M11 (Löhleinstr.)
FUB: 0,6 km
Karte
mensen